Embracing the unique characteristics of the colder months, our winter menu captures the essence of warmth, comfort, and indulgence. Chef Nigel and his team created dishes that showcase hearty ingredients and rich flavours. This menu celebrates the season, highlighting its natural beauty and robust taste. The team understands the desire for both familiarity and innovation, blending traditional winter favourites with inventive twists to surprise and delight the palate. Each dish is carefully designed to evoke your senses and through his winter menu, Chef Nigel invites guests to savour the joys of the winter season.


Three-course dinner in COPA Restaurant | R345.00 per person


Bookings are essential

021 812 8888 |