SPRING EDITION MENU IN CAPE TOWN

CELEBRATE THE SPIRIT OF RENEWAL THIS SEASON WITH OUR EXCLUSIVE SPRING EDITION THREE COURSE MENU AT THE PEPPERCLUB

Crafted by our talented Chef and culinary team, each dish captures the essence of spring—light, fresh, and vibrant. Thoughtfully designed to showcase the season’s finest flavours, this menu is a tribute to nature’s beauty and the elegance of fresh dining.

Enjoy a carefully curated three-course journey that awakens the senses and celebrates the energy of spring.

✨ Spring Edition | Three-Course | R445 per person ✨